Thatch removal is critical to keeping the turf healthy and
to promote growth. It also helps speed the greens up and smooth them out. During
a regular play day we would not be able to do this due to the amount of
clean-up but on a closed day we have the time to get everything cleaned up once
the process is complete. As you can see
from the photo below the amount of thatch removed from just one green was quite
a bit. (The hat placed on top is just for size reference, we did not burry any
of our employees during the making of this communicator) We will continue to be
aggressive with our verti-cutting for the remainder of the growing season and
the results in turf quality will be evident both in playability and
aesthetically.
Tuesday, July 23, 2013
Verti-cutting Greens
If you’ve had a chance to play Cowan Creek this week you may
have noticed some areas on the greens that have some small patches of scalped
turf. This week we decided to get a bit more aggressive with our verti-cutting
so that we could remove more thatch than normal. These areas are where the
verti-cutter “pulled” or cut into the grain one way and then the mower cut that
grain the opposite direction on the mowing pass. This is a normal occurrence
when going this aggressively and the scalped spots will not affect ball roll
and will heal very quickly. This process will take place on each of the courses over the next few weeks.